Peanut Butter Protein Shake
- Time: 5 minutes
- Servings: 1
- Serving Size: 8.0 ounces
- Stage: 6 Post-Op (Transition Foods)
INGREDIENTS:
- Soy milk, unsweetened - 1 cup (240 grams)
- Peanut butter - 1 tsp (5 grams)
- Peanut powder - 1/2 tbsp (3 grams)
- Pure maple syrup - 1 tsp (7 grams)
- Vanilla-flavored protein powder - 1 1/2 tbsp (10 grams)(please see nutritionist notes below)
INSTRUCTIONS:
- Add everything to a blender and mix for 1 minute to make sure everything gets blended properly. Serve. Use a spoon to scoop out as much of the shake as possible from the blender. Enjoy!
*Note: Always add the liquids first to prevent the powders from getting stuck at the bottom of your blender. Feel free to add an extra tbsp or two of water to reduce the thickness of the drink. Refrigerate when not drinking. Stays fresh in the refrigerator for 1 day. Shake well before drinking.
NUTRITION FACTS per serving:
- Calories 175
- Protein 16 grams
- Carbs 12 grams
- Fat 7 grams
- Fiber 3 grams
- Sugar 6 grams
- Iron 11% DV
- Calcium 32% DV
- Sodium 7% DV
DV = Daily Value, Based on diet for healthy adults
Nutritionist notes: Feel free to choose between whey-based or plant-based protein powder. For whey-based protein we recommend the brands Optimum Nutrition Gold Standard 100% Whey and Isopure. For plant-based protein we recommend the brands Optimum Nutrition Gold Standard 100% Plant-based and Vega Clean Protein. Please note that some patients may become intolerant to dairy after their surgery. If this is your case, we highly recommend opting for a plant-based protein powder. Plant-based protein powder has a slightly stronger taste than whey-based protein powder. We recommend making your own protein drinks because that way you have more control more what you put in and help avoid many artificial ingredients that pre-made drinks contain. We also recommend using unsweetened soy milk instead of regular milk because it has less calories (vs. 1% milk), more calcium, and almost the same amount of protein. Plus, some patients become intolerant to dairy after the surgery, making soy milk a great alternative.
If you're following our Post-Op Meal Plan and do not want to make your own protein drinks you can simply replace each with 1/2 a Premier Protein shake of any flavor you like.
Tags: high-protein, gastric sleeve, vsg, bariatric, recipe
*The picture is meant for illustrative purposes and may sometimes not be representative of the serving size. For a precise serving size please follow the list of ingredients carefully, using grams as the most exact measurement.